Dried herbs and seasonings: salt, pepper, dried thyme, dried ground sage, dried rosemary, and bay leaves give this soup lots of cozy flavor.Garlic: can’t have chicken soup without it!.Vegetables: onion or shallot, carrots, and celery provide a boost of nutrition.Any longer and you’ll end up with tough, dry, chicken. Chicken breasts: trust me when I tell you that chicken breasts only need to slow cook for 4 hours on low to become juicy and tender.I love that I always have the ingredients for Crock Pot Chicken and Wild Rice Soup on hand. The flavor and eating experience is just so cozy. This recipe is super versatile and a crowd favorite. That said, I’ll usually ask the recipient if they want the soup already slow cooked and delivered warm, OR as a meal kit so they can toss it into their own crock pot, OR as a freezer pack so they can make the soup when it suits them best. Whether they’re sick, just had a new baby, or any other reason in between-it’s true what they say: chicken soup feeds the soul! Not only is this chicken wild rice soup one of my favorite cool-weather recipes, but it’s also one of my favorite recipes to take to someone in need of a comforting meal. This dish is as easy as it is 3-bowl worthy! Watch How to Make It! It’s filled with colorful, healthy veggies, bold herbs and seasonings, tender chicken, and plump wild rice. This nourishing, brothy, slow cooked soup recipe tastes like something you’d get at a local deli or cafe. Luckily Crock Pot Chicken and Wild Rice Soup is not one of those recipes! I about fell out of my chair (many of the commenters did not, which I understand!) As a recipe creator though, I got a kick out of it because crock pot recipes CAN be kind of gloopy, boring, and bland with no texture or color. He promptly dropped to the floor and tried crawling back out the door. Recently I scrolled past a TikTok sharing a man’s POV of arriving home from work to see his wife had dinner ready and waiting in the crock pot.
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